Take out service and Food by the pound/plate is now available only on Fridays. Please call (708) 895-7720 between 4:00pm - 9:00pm to place your order.
The restaurant is open this Friday, 1/24/20 from 4p-9p, to see our specials click here
Our Buffet Prices: Adults $14.95, Kids 10-12 $8.95, Kids 3-9 $5.95.
(Soup & Salad Bar Included)
Loaded Fries or Loaded Chips - $4.95
(bacon, cheese, ranch, green onion)
All dinners include soup and salad bar. Seafood can be prepared broiled, breaded and fried or breaded sautéed (add $1.50)
Lake Perch $18.95
Jumbo Shrimp $18.95
Walleye Pike $17.95
Frog Legs $16.95
Combo of any two Seafood items $19.95
Two 6-oz Grilled Pork Chops $14.95
Full Slab of Baby Back Ribs $19.95
Four (4) piece Fried Chicken $12.95 (6 pc $15.95)
(all white meat, add $1.00)
Fish by the pound (with buffet only)
Potato choices: Fries, Chips and Potato of the week
Veggie of the week: $1.50
Four (4) Pierogies: $1.95
Cabbage and Dumplings: $1.00
This restaurant is operated by: Follow this link, for more information on our in-house caterer.